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Grilled Lamb Chops with Chutney Marinade
It takes only 5 minutes to prepare this quick and versatile recipe
Ingredients:
Feeds: 4
Time to prepare: 5 minutes
Time to cook: Approximately 12-16 minutes
4 lean leg steaks or chump chops
Marinade:
120ml (8tbsp) fruit chutney
15-30ml (1-2tbsp) olive oil
5-10ml (1-2tsp) Dijon or wholegrain mustard
Salt and pepper
Time to prepare: 5 minutes
Time to cook: Approximately 12-16 minutes
Marinade:
120ml (8tbsp) fruit chutney
15-30ml (1-2tbsp) olive oil
5-10ml (1-2tsp) Dijon or wholegrain mustard
Salt and pepper
Recipe:
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Place the leg steaks or chops in a large bowl. Add the marinade ingredients and mix well. Cover and refrigerate for 2 hours or ideally overnight.
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Cook the steaks or chops under a preheated grill or prepared barbecue for 12-16 minutes, turning occasionally.
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Serve with jacket potatoes and a crunchy salad.
Tip:
This recipe works well with beef steaks such as sirloin, rump or rib-eye.
